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Milk Proteins: From Expression to Food (Food Science and Technology)

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ISBN 13: 9780123740397

Format: Hardcover (552 pages)
Publisher: Academic Press
Published: 06 Nov 2008

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Food Structures, Digestion and Health

by Mike Boland,Mike Boland,Matt Golding,Harjinder Singh

ISBN 13: 9780124046108

Format: Illustrated (538 pages)
Publisher: Academic Press Inc
Published: 11 Apr 2014

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